FUN FESTIVITIES AT THE GWESTY LINKS
Let’s get together this Christmas and eat, drink & be merry! We’re the perfect place to enjoy hearty seasonal food & drinks with friends and family to get in to the festive spirit.
Our Christmas Party menu is served from the 26th November, filled with seasonal home-cooked dishes perfect for the winter, with special ingredients such as Plum Pudding Ale chutney and JW Lees ale gravy. Ideal for an evening out followed by Christmas cocktails, warming spirits, and our special edition cask ales. Whether you’re on a work’s do, or it’s your annual get together with old friends, we’ll guarantee a fantastic atmosphere by real fires, with some of the best food & drinks to get you in the spirit.
Why not relax on Christmas Day and let us do the hard work. Join us for a full traditional Christmas feast with all the trimmings and a memorable day for the whole family, without the washing up!
View our menus below and get in touch with us with your festive requirements and we’ll do the rest.
CHRISTMAS EVENTS
Join us for a month of fun and festivities, including family days with live music, quiz nights, Christmas jumper day, and National mince pie day. Take a look at what’s on here.
3 courses £67.95
Children’s portion: £34.00
Starters
Homemade creamed white onion soup
with Lancashire cheese toasties (V/GFA)
Peeled prawns & poached queenie scallop cocktail
with Marie Rose sauce, lemon & granary bread (GFA)
Duck liver & Cointreau pâté
Plum Pudding ale chutney & toasted onion bread
Melon, pink grapefruit & orange cocktail
with gin & tonic sorbet (V/GFA)
Main Courses
Butter basted roast turkey breast
served with chestnut & sage stuffing, pigs in blankets, cranberry sauce & rich gravy (GFA)
Lemon baked salmon fillet
with buttered spinach & dauphinoise potatoes with a crab & prawn vermouth cream sauce (GFA)
Roast sirloin of aged beef
with Yorkshire pudding, horseradish sauce, roast shallots & Madeira sauce (GFA)
Creamed woodland mushroom vol-au-vent
with a goat’s cheese & chestnut crumb (V)
All served with a selection of winter vegetables and roast & creamed potatoes (unless otherwise stated)
Desserts
Rich Christmas pudding
served with brandy sauce & a nip of our Vintage Harvest Ale (Vintage Harvest Ale is a beautiful, limited edition ale brewed once a year at Greengate Brewery)
Glazed lemon tart
served with vanilla ice cream & mulled winter berries (V)
Chocolate pudding
served with sweet chocolate sauce & clotted cream (V)
A selection of award winning, regional British cheeses
with biscuits, grapes, celery & Manchester Star Ale chutney (GFA)
Complimentary freshly brewed tea or coffee
with warm mince pies
We cannot guarantee that menu items are free from nuts. No dishes knowingly contain genetically modified ingredients. All prices include VAT. All items are subject to availability. (V) - Suitable for vegetarians. (GFA) - Gluten free alternative available. Children's portions for under 12's only.
Starters
Creamed winter vegetable soup
with sage croutons & warm bread (V/GFA)
Prawn & avocado cocktail
with Marie Rose sauce & lemon (GFA)
Chicken liver & brandy pâté
Plum Pudding ale chutney & toasted onion bread
Seasonal melon cocktail
with mulled wine sorbet (V/GFA)
Mains
Roast British turkey breast
sage & onion stuffing, chipolata sausage, cranberry sauce, seasonal vegetables with goose fat roasties & roast gravy (GFA)
Slow braised shin of beef
horseradish mash, Yorkshire pudding, seasonal vegetables and JW Lees ale gravy (GFA)
Pan fried fillets of sea bass
lemon & caper butter, creamed spinach & sautéed potatoes (GFA)
Gnocchi in a leek & blue cheese sauce
topped with savoury chestnut crumb (V)
Desserts
Traditional Christmas pudding
with brandy sauce
Salted caramel profiteroles
with warm chocolate sauce (V)
Glazed lemon tart
with mulled winter berries (V)
A selection of award winning, regional British cheeses
with oat cakes, apple, celery & Manchester Star Ale chutney (GFA)
- Served from Monday 26th November 2018 - 1 Course £14.95 / 2 Courses £17.95 / 3 Courses £20.95 Children’s portions: 1 Course £7.50 / 2 Courses £9.00 / 3 Courses £10.50 We cannot guarantee that menu items are free from nuts. No dishes knowingly contain genetically modified ingredients. All prices include VAT. All items are subject to availability. (V) - Suitable for vegetarians. (GFA) - Gluten free alternative available. Children’s portions for under 12’s only.